Enjoyed lunch at Damburger Saturday. Here’s a few images of this classic Redding institution. On Placer near Pine Street.
“What would you like?”
“So, what does everyone come here for? What’s the specialty here?”
“Damburger.”
Oh, duh. Of course. “I’ll take one of those, with everything on it.”
It’s a classic American burger. Evoking the burgers of my youth. A no-nonsense treat.
A blue collar place from a more unpretentious era. Popular with locals for good reason.
You can go to the Damburger website, and register for deals via Facebook or Text. Add in a vegetarian burger to the menu, and that’s all the modernity Damburger has needed to thrive since 1938.
A burger with fries that satisfies a hunger for a simpler time. As we celebrate 75 years of Shasta Dam this month, consider a Damburger. Thanks to blogger Marc Beauchamp for the idea.
Damburger. It’s Really Redding.
Historical walk in Turtle Bay
Here’s a few images from the August 31 Historical Society walking tour of Turtle Bay.
Our guide Mike Grifantini really knew a lot about the region. There were about 60 participants. I learned quite a few interesting things about the area.
“FUN EDUCATIONAL AND THOUGHT PROVOKING (OR YOUR MONEY BACK!)”
So it says on the schedule. The tours are free, by the way. Not so much free, as priceless, I say. Here’s the remaining schedule. Highly recommended.
More about the Shasta Historical Society at their website, and Facebook page. And you can follow them on Twitter now. Membership gets you their excellent monthly newsletter.
Historical context. It’s Really Redding.
Just hanging around, in the sky over Redding
Picking local wine grapes for Moseley Family Cellars
Mimi from Moseley Family Cellars asked for some help with the picking and crushing of Zinfindel and Syrah grapes at Tuscan Ridge Vineyards near Red Bluff. I spent some time Sunday learning about harvesting wine grapes on a hot day in California. Learning by doing. I don’t have any pictures of grapes on the vine, since I was busy picking, not shooting. And then when I went for the camera, they were all harvested.
Picking isn’t a cushy job. I didn’t stay all day, but it served as a glimpse of life in the fields under a Northstate sun.
Tuscan Ridge Vineyards is a pleasant example of the Northern California style of life.
I think the hot sun and adobe soil will impart the complexity of the terroir to the vintage. Looking forward to tasting the Moseley Zin that I had some small part in creating!
2010 Census data maps ethnicity by individual
Backyard eggs from Redding
Great professional Redding tour video
Watch this professional video centered on fly fishing on the Sacramento River in Redding. They also show some other outdoor activities available, including Shasta Caverns, Sundial Bridge, and Turtle Bay. There’s also an interesting segment on locally made Sea Breacher, and Jetovator jet pack water flying on Shasta Lake. Check it out!
Pop’s 50’s Place is authentic Redding food on old Highway 99
Out on old Highway 99 (now Hwy 273) you’ll find Pop’s 50’s Place. here are a few images from this afternoon. Love the hot rods that often meet up there.
In addition to authentic Highway 99 cuisine at the drive-up, Pop’s also makes a great salsa you can buy at the restaurant. Made and sold locally. The next batch will be available tomorrow after 11 am.
Click to enlarge slightly. Love the detail on this one! From the Flying A station on Market and Eureka Way. 530 241 0487. Open daily 10 am to 7 pm. It’s located at 3443 South Market Street in Redding. Roots road food. It’s Really Redding.
Fahrenheit Project One has a Redding connection
Here’s a favorite CD compilation that features a track recorded by me and Craig Padilla here in Redding. You can listen to this whole album on YouTube. I really think you’ll like it if you haven’t heard it.
The Fahrenheit Project series 1-7 is all available on YouTube. Our selected track “Beyond Beta” isn’t really representative of our overall style. Nor do we seem all that similar to the artists surrounding it. The odd thing is that it all fits together as a whole. Some music compilations can feel like a random mashup. But Project One has a really great sound and feel. It was a real head turning success on many levels, and it obviously spawned at least 6 sequels. It holds up very well for an album released in 2001! It was amazing to me that producer Vince Villuis in Lyon France found our Redding track on the internet, and decided to use it in his compilation. The power of the internet.
What interesting times we live in.
So here’s a serious question though. I have lately been listening to YouTube in the background, while working in my home office. Not watching, listening. There are a great many entire albums posted there, just like this one. If all these artists’ work is posted there freely, and not by the artists themselves, how is that any different than Napster or Pirate Bay or whatever? Et tu, Google? No answers, only questions here. But the internet has killed a lot of jobs, and it seems to me that on balance, musician is one of them. That’s the power of the internet.
What interesting times we live in.
The internet giveth and the internet taketh away.
If for some reason you like what you are hearing and want to support the artists who created it, you can find more music to purchase at the Ultimae Records website.
A very Redding short film
Shopping carts play a unique role in Redding culture. Locals will recognize much of the backdrop. Follow more of former Redding digital artist Jesse Rosten on his YouTube channel and on Twitter @JesseRosten.
This newer, really short one is well worth your view: