Monthly Archives: January 2013

Bruciante Wood Fired Pizza on Hilltop

Ruh roh! We are told Bruciantes has closed. Stuff happens. Oak fired pizza. How could that NOT be awesome? Sure enough. This portable wood fired oven goes from 800 to 1200 degrees, so pizzas cook blindingly fast. Which is good, … Continue reading

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The Gourmet

A lively group of Redding people have been meeting every month over the last 40+ years to share a meal. The membership has evolved over the years, but the theme persists: The Gourmet. I was invited after a regular member … Continue reading

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A Redding retirement party at Tierra Oaks Golf Club

A few days ago, some family, friends, and colleagues gathered to celebrate the culmination of a grand career in medicine. Dr. Stephen Cox has worked for years for the VA. I was granted the opportunity to document the fun with … Continue reading

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Houseboats hibernate for Winter

Just a pretty picture from a few days ago at nearby Bridge Bay on Lake Shasta. Like houseboat hibernation. This image is sized for my Desktop background if you click on it.

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